website
Left Retourner au magasinage
Commande

Votre panier est vide

You might like

2024 安吉白茶绿茶50g袋装

$42.00 USD
Taxes incluses. Frais d'expédition calculés lors du passage à la caisse.

6 avis
Description

因茶树早期呈现象白色而称为白茶。氨基酸含量为绿茶之首,有特别的鲜爽感。

采制时间:4月8日

等级:特级

采摘标准:一芽一叶

原产地:浙江安吉县

干茶:自然卷曲的兰花状

茶香:兰香、竹香

茶色:淡黄清透

茶味:鲜甜爽口

叶底:嫩白肥壮

贮存方式:放置在阴凉、干燥、避光处,如需长期贮藏,建议放置在0℃以下保持绿茶口感鲜爽。

如何冲泡?

安吉白茶宜用玻璃杯冲泡。

  1. 先放入3g茶,加入1/3的85-90℃水浸没茶叶,轻摇闻茶香
  2. 再次注水至满,等待2-3min茶叶舒展即可饮用。

更多关于安吉白茶

为什么叫安吉白茶?

安吉白茶产自浙江湖州安吉县,以“白叶1号”嫩叶为原料。这种茶树是一种独特的“低温敏感型”茶树品种,刚入春时(温度<23℃)嫩芽呈现偏白的颜色,温度升高后才逐渐恢复为全绿色。

安吉白茶的由来?

1970年左右,安吉县的一位林业工作者在竹林中发现了一丛树龄逾百年的白茶茶树丛,经过十年的考察、保护和研究,终于繁殖出“白叶1号”茶苗,此后大规模种植。虽不是历史悠久的名茶,却以鲜爽的口感掳获了众多茶者的喜爱。

安吉白茶的口感?

绿茶茶汤的鲜爽感来自于氨基酸。研究表明,安吉白茶的氨基酸含量为6.19-6.92%,比其他绿茶高1~3倍;而造成苦涩的成分茶多酚含量约为10.7%,只有其他绿茶的一半。所以,安吉白茶不仅长时间浸泡也不苦不涩,还有着其他绿茶所不可比拟的鲜爽和清甜感。

安吉白茶的工艺?

安吉白茶按工艺和外形分为龙形(类似龙井,扁形炒青)、凤形(属烘青绿茶,挺直略扁,形如兰蕙)、兰花形(略有卷曲,形似兰花)。但目前龙形、兰花形的安吉白茶几乎很少生产。

 

因茶树早期呈现象白色而称为白茶。氨基酸含量为绿茶之首,有特别的鲜爽感。

采制时间:4月8日

等级:特级

采摘标准:一芽一叶

原产地:浙江安吉县

干茶:自然卷曲的兰花状

茶香:兰香、竹香

茶色:淡黄清透

茶味:鲜甜爽口

叶底:嫩白肥壮

贮存方式:放置在阴凉、干燥、避光处,如需长期贮藏,建议放置在0℃以下保持绿茶口感鲜爽。

如何冲泡?

安吉白茶宜用玻璃杯冲泡。

  1. 先放入3g茶,加入1/3的85-90℃水浸没茶叶,轻摇闻茶香
  2. 再次注水至满,等待2-3min茶叶舒展即可饮用。

更多关于安吉白茶

为什么叫安吉白茶?

安吉白茶产自浙江湖州安吉县,以“白叶1号”嫩叶为原料。这种茶树是一种独特的“低温敏感型”茶树品种,刚入春时(温度<23℃)嫩芽呈现偏白的颜色,温度升高后才逐渐恢复为全绿色。

安吉白茶的由来?

1970年左右,安吉县的一位林业工作者在竹林中发现了一丛树龄逾百年的白茶茶树丛,经过十年的考察、保护和研究,终于繁殖出“白叶1号”茶苗,此后大规模种植。虽不是历史悠久的名茶,却以鲜爽的口感掳获了众多茶者的喜爱。

安吉白茶的口感?

绿茶茶汤的鲜爽感来自于氨基酸。研究表明,安吉白茶的氨基酸含量为6.19-6.92%,比其他绿茶高1~3倍;而造成苦涩的成分茶多酚含量约为10.7%,只有其他绿茶的一半。所以,安吉白茶不仅长时间浸泡也不苦不涩,还有着其他绿茶所不可比拟的鲜爽和清甜感。

安吉白茶的工艺?

安吉白茶按工艺和外形分为龙形(类似龙井,扁形炒青)、凤形(属烘青绿茶,挺直略扁,形如兰蕙)、兰花形(略有卷曲,形似兰花)。但目前龙形、兰花形的安吉白茶几乎很少生产。

 

Frequently Asked Questions

What are the main types of Chinese green tea?

There are many varieties of Chinese green tea, which can be divided into four categories according to the production process: ① Pan-fried green tea (Longjing, Biluochun); ② Baked green tea (Huangshan Maofeng); ③ Steamed green tea (Enshi Yulu); ④ Sun-dried green tea (Dianqing). According to appearance, it can be divided into flat, spiral, needle-shaped, etc., and the flavor varies from fresh to mellow.

What are the benefits of green tea?

Green tea is rich in tea polyphenols and amino acids. Its main functions are: ① Anti-oxidation and anti-aging; ② Refreshing the mind and enhancing concentration; ③ Promoting metabolism and assisting in controlling sugar and reducing fat; ④ Refreshing breath, inhibiting bacteria and protecting teeth. It is necessary to drink in moderation, and 3-5 grams is recommended per day.

When is the best time to drink green tea?

Green tea is suitable for drinking throughout the day, but the best time is in the morning or 3-5 pm in spring, summer and autumn. It can refresh the mind in the morning and help digestion with tea in the afternoon. Avoid drinking on an empty stomach to avoid irritating the stomach; it is recommended to drink less strong tea 3 hours before going to bed to avoid caffeine affecting sleep.

Does green tea have more caffeine than other teas?

Green tea has a moderate caffeine content, higher than black tea and oolong tea, but lower than white tea. Each cup (200ml) contains about 40-60mg of caffeine, which is about 1/2 of the same amount of coffee. People who are sensitive can choose tender bud tea before Qingming Festival (lower caffeine).

How to brew Chinese green tea correctly?

The water temperature should be 80-85℃ to avoid scalding the tender leaves. The ratio of tea to water is 1:50 (e.g. 3g tea to 150ml water). It is recommended to brew in a glass or gaiwan. For the cup brewing method, fill the water and soak for 1-2 minutes. The top pouring method (water first and then tea) is suitable for bud tea, and the middle pouring method (half water pouring tea) is suitable for leaf tea.

Does green tea need to be washed?

Our high-quality green tea does not need to be washed. The first brew is rich in umami substances, and washing the tea is a waste. If you are worried about dust, you can quickly soak it in 80℃ water for 3 seconds and pour it out, but it is not necessary. It is recommended to wash the compressed tea or old tea.

How many times can green tea be brewed repeatedly?

High-quality green tea can be brewed 3-5 times using the cup brewing method. It is recommended to brew for 1-2 minutes for the first brew and extend for 1 minute for each subsequent brew. Young bud tea (such as Longjing) has a lower brewing tolerance, while leaf tea (such as Lu'an Guapian) has a higher brewing tolerance. When the tea taste becomes lighter, you can change it.

Can green tea be cold brewed? How?

Yes. Cold brewing of green tea can reduce bitterness and release sweetness. The recommended ratio is 1g tea: 100ml cold water, sealed and refrigerated for 2-4 hours. It is recommended to use Longjing or Biluochun, add lemon slices or mint after cold brewing to cool down and relieve summer heat. Click here to purchase our cold brew bottles.

Why does my green tea taste bitter?

There are usually two reasons: 1. Brewing method. Keep the water temperature at 85℃ (185℉), add 2-3g of tea, and avoid steeping for a long time (10s for a gaiwan, 2min for a cup). If the brewing water temperature is too high, the amount of tea is too much, and the steeping time is too long, more catechins will precipitate, resulting in a bitter taste. You can also try cold brewing to avoid bitterness.2. Low grade of raw materials. If you prefer sweet tea, you can choose bud tea when buying tea. It contains less tea polyphenols and caffeine, which are the most important factors in producing bitterness.

How to store green tea?

Green tea storage needs to be protected from light, sealed, moisture-proof, and kept at low temperatures. It is recommended to use sealed bags to prevent oxidation of the tea leaves. It is best to store it in a refrigerator (0-5°C) and avoid storing it with odorous items. Long-term freezing is not recommended to avoid absorbing odors in the refrigerator.

Compared with other tea sellers, what are the characteristics of your green tea?

① Direct supply from the core production area (e.g West Lake Longjing origin certification); ② Traditional handcraft (directly shipped from the origin); ③ Fresh-locking packaging (packed in small bags, opened as you drink, to reduce oxidation); ④ Products are strictly tested, authentic brands are trustworthy. We only sell fresh, high-quality authentic Chinese green tea.