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Mooncake Ingredients Details

Mooncake Ingredient list:

Name: Egg Yolk White Lotus Seed Paste Mooncake 
Product category: baked pastry (Cantonese-style pastry)
Ingredients: white lotus paste filling (lotus seeds (100% lotus seeds content in the filling materials except oil and sugar), white sugar, edible vegetable oil, water, maltitol liquid), milk emperor skin (white kidney beans, white sugar, malt syrup , moon cake syrup (white sugar, fructose syrup, maltose, water), refined vegetable oil, trehalose, cream (butter), egg yolk liquid, sorbitol liquid, whole milk powder, water, water, compound conditioner ( Hydroxypropyl methylcellulose, pectin), edible salt, xanthan gum, β-carotene, food flavor), wheat flour, salted duck egg yolk, compound foot relaxant (disodium dihydrogen pyrophosphate, sodium bicarbonate , calcium dihydrogen phosphate, calcium carbonate, edible corn starch)

Food Name: Hazelnut Chocolate Mooncake
Product category: baked pastries (desktop peach mountain skin)
Ingredients: Hazelnut chocolate filling (white sugar, vegetable oil, red beans, peanut kernels, lotus seeds, water, hazelnuts, cocoa butter substitute chocolate, maltitol, flavoring, sodium carbonate), Taoshan mooncake skin (taro purple) (white kidney beans, maltose pulp, white sugar, sorbitol liquid, egg yolk liquid, shortening, trehalose, cream (butter), sweet flavor solid drink, microcrystalline cellulose compound thickener (hydroxypropyl methylcellulose, fruit gum), edible salt, xanthan gum, citric acid, grape skin red, gardenia blue, sodium dehydroacetate, food flavor), wheat flour, moon cake syrup (white sugar, citric acid, water), xanthan gum

Name: Egg Yolk Red Lotus Seed Paste Mooncake
Product category: baked pastry (Cantonese-style pastry)
Ingredients: red lotus paste filling (lotus seeds (100% content of lotus seeds in the filling materials except oil and sugar), white sugar, edible vegetable oil,
water), milk emperor skin (white kidney beans, white sugar, maltose syrup, moon cake syrup (white sugar, fructose syrup, maltose water), refined vegetable oil, trehalose, butter (butter), egg yolk liquid, sorbitol liquid, Whole milk powder, condensed milk, water, compound thickener (hydroxymethylcellulose, pectin), edible salt, xanthan gum, B-carotene, food flavor), wheat flour, salted duck egg yolk, compound With foot relaxant (disodium dihydrogen pyrophosphate, sodium bicarbonate, calcium dihydrogen phosphate, calcium carbonate, edible corn starch)

Name: Oolong Green Plum Mooncake
Product category: baked pastries (desktop peach mountain skin)
Ingredients: Oolong green plum stuffing (white kidney beans, green plums (green plums, edible salt, white sugar, citric acid, glacial acetic acid, aspartame (containing phenylalanine), cyclamate, potassium sorbate, sodium benzoate, sodium metabisulfite , food spices), white sugar, maltose syrup, trehalose, soybean oil, oolong tea powder, edible salt, citric acid, compound emulsifying thickener (sodium carboxymethylcellulose, glyceryl monostearate, sucrose fat ester, disodium hydrogen phosphate), compound coloring agent (turmeric, sodium copper chlorophyllin, maltodextrin), food flavor, sodium dehydroacetate), Taoshan mooncake skin (matcha flavor) (white kidney beans, malt syrup, white Sugar, sorbitol liquid, egg yolk liquid, shortening, trehalose, cream (butter), microcrystalline cellulose, compound thickener (hydroxypropyl methylcellulose, pectin), matcha, edible salt, Xanthan gum, citric acid, B-carotene, sodium copper chlorophyllin, sodium dehydroacetate, flavor), wheat flour, cake syrup (white sugar, citric acid, water), xanthan gum

Name: Lapsang Souchong Black Tea Lava Heart Mooncake
Product category: baked pastries (desktop peach mountain skin)
Ingredients: Lapsang Souchong black tea filling (white kidney beans, white sugar, maltose, soybean oil, trehalose, cream, black tea powder, hydroxypropyl starch, sodium dehydroacetate), Momoyama mooncake skin (chocolate flavor) (white kidney beans, Maltose syrup, white sugar, sorbitol liquid, cocoa powder, egg yolk liquid, shortening, trehalose, cream (butter), microcrystalline cellulose, compound thickener (hydroxypropyl methylcellulose, pectin ), edible salt, xanthan gum, citric acid, sodium dehydroacetate, food flavor), Lava Heart custard filling (duck egg yolk, refined vegetable oil, egg yolk liquid, microcrystalline cellulose, sodium starch octenyl succinate, Hydroxypropyl distarch phosphate, soybean lecithin, compound stabilizer (microcrystalline cellulose, xanthan gum), edible salt, white wine, chili red, gardenia yellow, food flavor), wheat flour, moon cake syrup (white sugar, Citric Acid, Water), Xanthan Gum

Name: Mango Lava Heart Mooncake
Product category: baked pastries (desktop peach mountain skin)
Ingredients: red bean paste (red beans (100% red bean content in the filling materials except oil and maltitol liquid), maltitol liquid, edible vegetable oil, water), Taoshan mooncake skin (orange) (white kidney beans, malt syrup, White sugar, sorbitol liquid, egg yolk liquid, shortening, trehalose, cream (butter), sweet flavor solid drink, microcrystalline cellulose, compound thickener (hydroxypropyl methylcellulose, pectin ), edible salt, xanthan gum, citric acid, β-carotene, cholesterin, sodium dehydroacetate, food flavor), mango filling (mango jam, malt syrup, diced mango (preserved fruit), trehalose , white sugar, maltitol liquid, refined vegetable oil, edible salt, citric acid, flavor), wheat flour, moon cake syrup (white sugar, citric acid, water), xanthan gum