Instant Tea Powder $0.4 Per Cup Black Green Oolong Pu'er Tea 0.5g*80 - Lapsangstore

JunMei China

インスタントティーパウダー $0.4 杯紅茶緑茶烏龍茶プーアル茶 0.5g*80

Name: インスタントティーパウダー $0.4 杯 紅茶 緑茶 烏龍茶 プーアル茶 0.5g*80
Brand: JunMei China
SKU: 9228241
Price: 15.73 USD
Availability: InStock

$15.73 USD

Taxes incluses. Frais d'expédition calculés lors du passage à la caisse.

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Quantity

Description

Net Weight: 0.5 Gram x 20 Bags

Contains:

Lapsang Souchong Black Tea 0.5g*20Bags

Huangshan Maofeng Green Tea 0.5g*20Bags

Da Hong Pao Rock Tea 0.5g*20Bags

Ripe Pu-erh Tea 0.5g*20Bags

Type: Solid drink

Taste

-Lapsang Souchong Black Tea-

Lapsang Souchong black tea originates from Wuyi Mountain in Fujian Province, China. It is world-famous for its unique pine smoke aroma, bright red soup color and sweet and mellow longan soup texture. When making this tea powder, in order to create a taste that is more acceptable to the public, the pine smoke aroma is removed, while the sweetness of the longan is retained. The tea soup is smooth in the mouth, rich but not bitter.

-Huangshan Maofeng Green Tea-

Huangshan Maofeng Green Tea, as a treasure among Chinese green teas, is highly favored for its fresh and elegant taste and spring-like floral fragrance. Compared with other green teas, the aroma of Huangshan Maofeng green tea is more delicate, soft and has a long-lasting charm. When the tea powder is brewed, it becomes light green and clear, refreshing and pleasant in the mouth, sweet and elegant.

-Da Hong Pao Oolong Tea-

Dahongpao is one of the famous traditional teas in China. It is a rock tea produced in Wuyi Mountain, Fujian. It is a tea made from tea trees that grow in the cracks of rocks. It has a unique rock charm due to the special growth environment of the tea trees. It has a rich floral and fruity aroma, a charcoal roasted taste, and a unique astringent feeling. The tea powder fully retains these characteristics. This charcoal roasted flavor comes from the charcoal roasting of the tea leaves during the production process, which gives the tea leaves a unique smoky aroma and taste. The charcoal roasting flavor blends with the aroma of the tea itself, giving people a unique complex taste when tasting it, as if they are in a tea land filled with fireworks.

-Ripe Pu-erh Tea-

Ripe Pu'er tea is one type of Pu'er tea that has undergone artificial fermentation. It is loved by many tea drinkers for its unique taste. When the tea powder is brewed, the soup will be dark red and thick, sweet, mellow and smooth in the mouth. This sweetness does not come from added sugar, but the unique natural sweetness of tea.

How to brew

Pour 0.5g of instant tea powder into a cup, add 350ml of warm/cold water, stir to dissolve.Enjoy!

The amount of water injected and the water temperature can be adjusted according to individual needs. You can also add ice cubes or sugar milk to make bubble tea, tea jelly, cakes, etc.

Wanna other flavors tea powder? Please Check Here.

About Tea Powder

In 2019, Zhengshantang established an overseas project in Nanjing, the ancient capital of Chinese Six Dynasties, and began to expand overseas markets. We established the official website www.lapsangstore.com. Lapsang means authenticity and orthodoxy, which is from "Lapsang Souchong", our main tea products. Not only does the tea come from authentic tea producing areas, but the production process also adopts traditional craftsmanship that has been passed down for more than 400 years. In the beginning, there were very few products suitable for us to sell overseas. Except for the classic black tea products of Zhengshantang, what supported us to go down was this Lapsang Souchong instant tea powder.Tea powder is not only suitable for iced drinks, but also easy to carry. It is made by freeze-drying extraction process, which not only perfectly restores the unique taste of Chinese tea, but also does not have to worry about the tedious steps of the tea brewing process.

At the beginning, there were only a few products suitable for us to sell overseas. Apart from Lapsang Tang’s classic black tea products, what supported us was Lapsang Souchong instant tea powder. Tea powder is suitable for making iced drinks and is easy to carry. Made using a freeze-drying extraction process, it not only perfectly restores the unique taste of Chinese tea, but also eliminates the need to worry about the tedious steps of making tea.

Finally, after gradually solving many problems such as raw materials, technology, taste, packaging, etc., we launched 6 flavors of tea powder: black tea, green tea, oolong tea, Pu'er tea, scented tea, Dahongpao Ice, both box and gift packages.

About Zheng Shan Tang

The world's black tea originates from China. In the middle and late Ming Dynasty (about 1568 AD), the ancestor of the Jiang family of Zhengshantang founded Lapsang Souchong, and is recognized as the originator of black tea in the world; in 2005, Jiang Yuanxun, the 24th generation inheritor of Lapsang Souchong black tea, He led the team to develop the high-end black tea Jin Junmei based on the inheritance of black tea culture and production skills for more than 400 years, filling the market gap of high-end black tea in China and promoting the development of the entire black tea industry.
Fujian Zhengshantang Tea Co., Ltd. has more than 400 years of black tea culture and production skills. The company is located in Tongmu Village, the core reserve of Wuyishan National Park, Fujian Province. It is the core area of the World Cultural and Natural Heritage Site and also The birthplace of Lapsang Souchong, the ancestor of black tea in the world.
Since 2010, Zhengshantang has exported scientific and standard Junmei black tea production technology, selected high-quality tea producing areas across the country, built a Junmei Chinese black tea industry system, promoted the standardization of Chinese black tea, and established a model for clear drinking black tea in China.

Different from the ground tea powder of matcha, the production process of freeze-dried instant tea powder is more complicated, it is more scientific, healthy and standard:

1. Preparation of raw materials: Zhengshantang has two kind of Lapsang Souchong, traditional crafts (royal black tea, Bense, 8310, etc.) and innovative crafts (Wild tea, Feizixiao, 1568, 1604 etc.), we choose the traditional crafts of Lapsang Souchong . There are fewer and fewer companies producing traditional Lapsang Souchong. We hope that through our own efforts, more people can enjoy this flavor easily.

2. Low-temperature leaching: First, the tea soup is leached. In this step, we are faced with two choices. If hot water is used for leaching, the concentration of the tea soup is high, and more tea powder can be obtained. If low temperature cold water leaching (8-12 hours at 0-10°C), the concentration of tea soup is low, and the obtained tea powder is less. We know that many customers like iced drinks, so they choose to use cold water to leaching tea soup. The tea powder produced in this way will be completely dissolved by adding water and stirring at room temperature.

3. Extremely fast freeze-drying: After the leached tea soup is filtered and other processes in the sterile workshop, it is dehydrated and freeze-dried at a temperature of minus 40°C through a special ultra-fast freeze-drying equipment. No additives are added in the whole process, and the final tea The powder is healthier and safer, and can retain the aroma of the original leaf tea. It can be completely dissolved by adding water and stirring at room temperature, and there will be no graininess or turbidity. Hot and cold drinks can be made by adding hot water and ice cubes according to personal preference.

4. Aseptic bagging: Because the tea powder particles are too small and easy to get wet, we designed a special 0.5g small bag, which is bagged and sealed in the aseptic canning workshop. With one bag and one cup, you no longer have to worry about the utensils, water temperature, and amount of tea to make tea. Add tea and water, dissolve in 3s.

5. Plastic packaging: The packaging of Lapsang Souchong tea powder continues our classic design. Tranquility Chashan, Wuyi Sunrise, Tea-making Qinglou and the birthplace of Lapsang Souchong form a complete package cover. The built-in iron box is sturdy and portable. , It is very convenient to put a box in the backpack when traveling or playing.

Get a cup of tea in 10s

1. Pour 0.5g of instant tea powder into a cup or mug
2. Add 350ml of warm/cold water, stir to dissolve and enjoy.
3. The amount of water injected and the water temperature can be adjusted according to individual needs.
4. You can also add ice cubes or sugar milk to make milk tea, tea jelly, cakes, etc.

“A tea suit for traveling, working and meeting”

LAPSANG SOUCHONG INSTANT TEA POWDER 0.5G*40

400 Years black tea making craft + Modern freeze-drying and cold extraction process

Size：284mm*121mm*37mm
Net Weight：20 Gram(0.5 Gram x 40 Bags)
Tea Origin：Wuyi Mountain, Fujian, China

Shape：Fine granulated tea powder
Soup：Red and Bright
Taste：Longan fragrance, pine wood fragrance, the entrance is mellow and refreshing

Black Green Oolong Pu'er Instant Tea Powder 0.5g*80

Size: 285mm*121mm*53mm
Net Weight: 40 Gram (0.5 Gram x 80 Bags)

Contains: Lapsang Souchong Black Tea 0.5g*20, Huangshan Maofeng Green Tea 0.5g*20, Dahongpao Oolong Tea 0.5g*20, Ripe Pu-erh Tea 0.5g*20
Type: Solid drink