Taste across ten origins · Sampler C
Compare regional black teas in one collection and note differences in fragrance, body and finish.
LAPSANGSTORE · Discover Chinese tea
Sichuan · Guangyuan · Tea origin guide
Discover Guangyuan black tea, Sichuan’s Mengding green-tea tradition and the floral character of jasmine-scented tea.
Landscape and place
Guangyuan lies in northern Sichuan, where the local selection draws on mountain tea gardens and regional raw material. The province also includes other important tea areas, so Guangyuan, Mengding and Sichuan should not be treated as identical origin labels.
The regional black-tea story
Guangyuanhong combines local tea material with the Junmei approach to black-tea making. The regional story centres on matching craft to place. When tasting, notice texture and aftertaste as well as fragrance, and compare teas under similar brewing conditions.
Other ways to explore this origin
Mengding Ganlu is a green tea, while jasmine-scented green tea combines a tea base with the fragrance of flowers. The store’s Le Jian Hua selection uses Sichuan green tea and jasmine scenting. Check the selected product for its making and brewing details; scenting is different from simply adding flower pieces to a cup.
Taste and explore
Explore
Le Jian Hua jasmine green tea
Mengding Ganlu is a green tea, while jasmine-scented green tea combines a tea base with the fragrance of flowers. The store’s Le Jian Hua selection uses Sichuan green tea and jasmine scenting. Check the selected product for its making and brewing details; scenting is different from simply adding flower pieces to a cup.
