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Zheng Shan Tang Office Tea Cup with Infuser Lid-1杯1漏

$21.00 USD
Tax included. Shipping calculated at checkout.

8 reviews
Description

Pay Attention:Some cups do not sand out with gift box! If you need gift box please make a note in order or tell us by email(support@lapsangstore.com)!

Brand: Zheng Shan Tang

Material: White porcelain

Origin: Jingdezhen, Jiangxi

Accessories: Tea cup*1 Cup cover*1 Cup holder*1 Tea Lid*1 Gift box*1

Gift Box Size: 239mm*145mm*117mm

Capacity: 100ml

Free resend when damaged during shipment.

Although the taste of tea is simple, it is enough to make you fall in love with this sip every year, and even feel uncomfortable without drinking a little tea every day.

Especially on a boring summer afternoon, a cup of fresh tea soup is needed to wake up vitality.

But in the face of cramped desks, what tea lovers need most is a combination tea set that is simple, convenient and does not take up much space.

Office Tea Cup with Infuser Lid is one such product. It is simple and portable, elegant in shape, easy to use, and can separate tea and water.

With a Cup and a Lid, and simple with Zheng Shan Tang Chinese Logo.You can easily feel the taste of authentic Chinese tea in the office.

How to brew

This Article can help better know the Black Tea Brewing. Hope you could like it.

Any questions, please email me: lapsangstore@gamil.com or message lapsangstore on instgram.

Black Tea:  

Tea Amount: 3-5 Grams. Can be added/decreased by your taste.

Tea Set: Gaiwan(盖碗) Better. Or any cups (better with infuser lid)

Water Temperature: 98-100°C

Steps:

1st: Boil the water, use the boiling water to warm the empty tea cup and Gaiwan(盖碗).

2nd: Pour the boiling water out.

3rd: Putting the tea leaves in Gaiwan(盖碗), shake it, smell the fragrance of dried tea in warm place.

Putting the tea leaves in cup (if you don’t have the Gaiwan).

After the above steps, if cost time, water may lower the 90°C, boil the water again.

4th: Pour boiling water along the wall of the Gaiwan(盖碗). 80 percent full at most.

The more brewing times, the more steeping time. It depends on the quality of the tea and tea lover’s taste.

5th: After steeping, pouring the tea water into tasting cup(品茗). Pour the boil water into the Gaiwan for next brewing…

Tips: Without Gaiwan(盖碗). Please attention to the steeping time in water, too long will not excite the full taste value of black tea:-)

 

Frequent Asked Questions.

Q: What is Gaiwan?

A: Tradition China Tea Set, can easily control the tea sitting time in boiling water.

 

Q: Why Gaiwan is better? If use normal cups, what difference?

In China, tea set can be divided into three main parts. Porcelain Gaiwan(瓷盖碗), Glass Cup, Purple Clay Teapot.

Porcelain Gaiwan(瓷盖碗), dissipate the heat faster, shorter the brewing time, can maximize release the fragrance and taste of the tea. Most suitable for brew Black Tea, White tea and Oolong Tea.

Glass Cup(玻璃杯), suitable for viewing the tea leaves, normal brewing time between Porcelain Gaiwan and Purple Clay Teapot. Most suitable for brew the Green Tea.

Purple Clay Teapot, longer brewing time than above two. Most suitable for brew Pu’er.

You might wonder, why Purple Clay Teapot can make tea more mellow and smooth.

Answer is:

Because purple sand is a porous material with good air permeability, it will absorb tea juice, so brewing the same tea tea soup multiple times will make it richer and softer.

In addition, for daily convenient drinking, black tea and green tea can be directly put in the cup and drink.

By your flavor, 2-3 Gram tea with boiling water its ok!

 

Q: Why Tea from Zheng Shan Tang should use 100°C water to brew?

A: First, pure water is suitable for brewing the tea leaves. Using 100-degree temperature, can make tea water more bright, fragrant, not sour. Also by using this way, can easily judge whether its high mountain tea.

 

Q: How to correctly brew the best taste of Jin Jun Mei?

Same as normal brewing, better using the Gaiwan.

From first to third brewing, when pouring the water, keep the tea leaves not to sit more than 5s in water.

From 4th to 6th brewing, sit 5-10s in water.

Afte 6th, longer the time.

This Black Tea can brew for more than 12 times. View the gold brilliant tea soup, freshness taste. Sweety and fragrance:-)

 

Rock Tea:  

Tea set: 150ml Tea Tureen (Gaiwan) or Purple Clay

100℃ Hot Water for usage.

1st Step:Warm the Cup-Raise the temperature, suitable for shake the cup and smell the dried tea fragrance.

2nd Step: Put in 8-10 Gram Teas.

(Due to the different size tea set, the ratio of tea to water is controlled at about 1:20 its ok. Or add by one’s flavor)

Brewing: 100℃ mineral water is suitable. First four times brewing for short time. Gradually longer the time when after four times.

Pour the soup into the Sharing Cup, rock tea mainly red bright color with fragrant strong taste.

Taste: Pour the soup from sharing cup to each tasting cup. Suitable with seven points full.

 

Green Tea:  

Tea set:150ml Glass Cup or Tea Tureen (Gaiwan).

100℃ Hot Water.

1st Step: Warm the Cup-Raise the temperature, suitable for shake the cup and smell the dried tea fragrance.

2nd Step: Put in 3 Gram Teas.

(Due to the different size tea set, the ratio of tea to water is controlled at about 1:50 its ok. Or add by one’s flavor)

Brewing: 85-90℃ Pure water is suitable, adding hot water smoothly. Steeping tea leaves for about 30-60s.

Tasting: Drink when the temperature is right, green tea soup green and refreshing, add water after drinking, can be added for over 3 times.

 

White Tea:  

Tea set: 150ml Tea Tureen (Gaiwan) or Purple Clay.

100℃ Hot Water for usage.

1st Step:Warm the Cup-Raise the temperature, suitable for shake the cup and smell the dried tea fragrance.

2nd Step: Put in 5 Gram Teas.

(Due to the different size tea set, the ratio of tea to water is controlled at about 1:30 its ok. Or add by one’s flavor)

Brewing: 95℃ Pure water is suitable, adding hot water smoothly. Steeping tea leaves for about 10s, add 5 seconds for further times of brewing.

(If Taste Tea Cake, don’t drink the first-time brewing, make the first brewing as the washing)

First four times brewing for short time. Gradually longer the time when after four times.

Pour the soup into the Sharing Cup fast passing tea leak, white tea usually has light apricot yellow and translucent soup.

Taste: Pour the soup from sharing cup to each tasting cup. Suitable with seven points full.

Customer Reviews

Based on 8 reviews
75%
(6)
25%
(2)
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s
seokbeom Hong
집에 개완도 없고 숙우도 없다? 그럼 이걸 사세요

이거면 필수템 졸업이에요

정산당 을 사랑해주셔서 감하합니다~ 요 머그잔 집에서라던지,사무실,큭히 여행 할떄 차 미니팩 와 의조합 이 최고입니다~편리 해서 세계적으로 차 좋아하시는 분들 엄청 많이 사용함니다~~

y
younjung yang
좋음

하나도 안깨지고 와서 안전 하게 도착해서 좋았음. 두꺼운 딱딱한 종이에 천이랑 솜이 발라져있는 선물포장박스에 들어가 있어서 분위기도 좋았으나.ㅋㅋㅋ 오피스에 쓰기에는 ㅋㅋㅋ 우리 회사에서 깰까봐 회사에 못들고 가겠음ㅋㅋㅋ

W
Wangzhe Yao
Great cup

The cup is very convenient to use, and when needed the infuser can be taken out and the other parts can be used as a regular lided bowl.

w
wang peng

Zheng Shan Tang Office Tea Cup with Infuser Lid-1杯1漏

y
yeonjin park
간편하고 좋아요

미니팩이랑 세트로 사서 잘 쓰고 있어요. 집에서도 여행갈때도 너무 잘 쓰고 있어요

y
young
easy to use & convenient

it is really easy to use for anyone, and convenient wherever you are.

J
Jungchae Choi
Good!

It's very convenient!

A
Anonymous
Great

Nice tea mug