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Ru Ware-lotus Tasting Cup

SKU: RY005

PRODUCT TYPE:

VENDOR: Lapsangstore

$34.99$29.05

You Save: $5.94 (17%)

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PRODUCT INFORMATION
How to Brew
Bud & Leaf Black Tea
PRODUCT INFORMATION

What is Ru ware?

Ru wareJu ware, or "Ru official ware" (Chinese: 汝窑) is a famous and extremely rare type of Chinese pottery from the Song dynasty, produced for the imperial court for a brief period around 1100.

Nowadays common Ru ware is divided into two categories: one is the studio of Taiwanese artist such as 蔡晓芳(晓芳窑), he is a legend who learn a lot from the Taipei Palace Museum. And the second is made in Jingde Zhen, known as the most Porcelain Capital of China, some famous Ru ware brand such as Qingdan青澹、Dongdao东道 and Liu Qinying’s Tianyu Yao(刘钦莹的天予窑).

Ru ware is famous for its light azure color and cracks on the surface, so if you use a ru ware surface as daily teaware, the crack would slowly grow and it is amazing.

What is the grade of our Ru ware?

Due to its complex skill, the famous brand ru ware are expensive, more than $500 for a usual teacup.

Our Ru ware teacups are not so famous brand but you can still figure the special beauty and the growing crack. It is suitable for new beginners.

Precautions
Keep your teacup clean after drinking teas.
For each order, we would send a teacup with a box and a cloth bag.

 

How to Brew

Here attaches the brewing guide of Chinese teas, pleases check below links if needed.

Black Tea Brewing Guide: Click Me!

Rock Tea Brewing Guide: Click Me!

White Tea Brewing Guide: Click Me!

Green Tea Brewing Guide: Click Me!

Any questions please email at lapsangstore@gmail.com

or check our FAQ: Click Me!

Bud & Leaf Black Tea

Lapsang Store Loose Black tea don't add other materials. Tea Buds and leaves all picked from Organic Nature tea origins.

In Lapsang Store. Not only different origins. Different Black Tea also have different picked standard, which determine its value in large extent.

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Tea buds: The young buds and stems contain the most theanine. It is the main ingredient of black tea freshness
Effect: Theanine is the main amino acid in tea, black tea is the main component of Xianshuang, there are caramel aroma and flavor similar to MSG heavy and mellow, can ease the bitter taste, enhance sweetness.
Physiological function: Can promote nerve growth and improve brain function, enhance memory and immunity. Theanine is also dedicated to helping humans resist Parkinson's disease and Alzheimer's disease, lowering blood pressure, increasing beneficial intestinal flora, and reducing plasma cholesterol.


Leaf: Contains more tea polysaccharides
Effect: makes the tea sticks tight and oily, and the soup feels sweet and full-bodied. It can form a sweet taste of tea soup, and can also form some special aromas, such as sweet aroma, caramel aroma or chestnut aroma.
Physiological function: Tea polysaccharides have many physiological functions such as radiation protection, anticoagulation, antithrombosis, lowering blood sugar and enhancing immunity.


Leaves Maturity: tea polyphenols is one of the main components that form the color and fragrance of tea
Effect: General term for polyphenols in tea. and
The higher the maturity of buds and leaves: the less tea polyphenols, the worse the quality of black tea.
Physiological function: Tea polyphenols have anti-oxidation, anti-inflammatory and antibacterial effects, lowering blood sugar, lowering blood lipids, anti-cancer and anti-mutation effects!


Fresh Leaves: The tea mainly contains three alkaloids: caffeine, theobromine and theophylline. The content of dry matter (2%-4%) in caffeine is the highest, which is an important flavor in tea. 
The thicker and older the leaves are, the less the alkaloids have.
Effect: The substance has a bitter taste and has a refreshing taste after being associated with theaflavins.
Physiological function:The alkaloids in tea can slightly stimulate the human cerebral cortex to relieve fatigue. At the same time, it will slightly stimulate the gastrointestinal system to help digestion and diuresis. Of course, in addition, it also has conventional health care methods such as strengthening the heart to relieve spasm and relax smooth muscle.

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