Taste
Dry Tea: Tight and straight deep bronze Color.
Taste: Sweet and Fresh. Combine from both black tea and rock tea.
Origin: Wuyi mountain, Fujian Province
Soup: Red Light.
Wet Tea: Soft，red even leaves in good shape.
Caffeine: Caffeinated
Material
Net weight: 7 Gram each pack
Picked Standard: 3 to 4 Leaves Olong Tea Material
Brewing Guide
100°C (212°F)
Porcelain or Glass Cup Better
3-5 Gram per 150 milliliters
The first three cups sit for 5-10s, and better not to be exceeded over 10s.
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