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Junmei Egg Yolk White Lotus Paste Mooncake

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Pay attention!

Shelf Life: To October 24th.

Production Date: August 9th.

Shelf Life: 75 Days.

Product Info:



Egg Yolk White Lotus Paste 60g


The raw material of white lotus comes from Wufu in Wuyi Mountain, Fujian.

The white lotus that is naturally ripe, full of beans, and white in color is selected by hand, and it is ground and eaten to make a soft, glutinous and smooth lotus paste.

The sweetness of the lotus seeds is combined with the outer skin, which perfectly presents the soft, waxy and delicate texture of the mooncake. The light lotus fragrance, the taste is sandy and soft, and it is fragrant and soft after blending into the mooncake.

Ingredients and Nutrition FactsClick here to view

Storage: Room temperature, cool, dry place(refrigeration is better).


About Mooncakes:

Moonlight Shines, Lapsang Imperial Goods.

Made By Zheng Shan Tang.

Branded Product

Traditional Junmei Craft

Airline Food Production Standards

Maxim's Caterers Limited Technology Support

Quality Assured

Selected safe, healthy, and delicious ingredients

Combined with a rigorous process

Low Sweet Taste

Less oil, less sugar, no additives

Low sweet taste, eat healthy at ease

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