Net weight: 168 Gram
Leaves:
Dry: Tight and auburnish black Color.
Wet: Soft leaves and Bud.
Tea liquor：Red bright with the golden circle.
Caffeine: Caffeinated
Brewing Guide: 100°C (212°F)
Porcelain or Glass Cup Better
3-5 Gram per 150 milliliters
The first three cups sit for 5-10s, and better not to be exceeded over 10s.
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