Zongzi Rice Dumplings Four flavors

Candied Dates

Shelf life: 180 days
Production date: see packaging
Taste configuration: Candied Dates Rice Dumplings 130g*2 (net content: 260g/bag)
How to eat: Remove the packaging and put the zongzi in boiling water, submerge the zongzi at the water level, and boil the water again for 15-20 minutes. After the zongzi is fully cooked, remove the binding thread and peel off the zongzi leaves to eat.
Storage conditions: Please keep in a cool and dry place.

Sweetened Bean Paste

Shelf life: 180 days
Production date: see packaging
Taste configuration: Sweetened Bean Paste Rice Dumplings 130g*2 (net content: 260g/bag)
How to eat: Remove the packaging and put the zongzi in boiling water, submerge the zongzi at the water level, and boil the water again for 15-20 minutes. After the zongzi is fully cooked, remove the binding thread and peel off the zongzi leaves to eat.
Storage conditions: Please keep in a cool and dry place.

Classic Fresh Meat

Shelf life: 180 days
Production date: see packaging
Taste configuration: Classic Fresh Meat Dumplings 130g*2 (net content: 260g/bag)
How to eat: Remove the packaging and put the zongzi in boiling water, submerge the zongzi at the water level, and boil the water again for 15-20 minutes. After the zongzi is fully cooked, remove the binding thread and peel off the zongzi leaves to eat.
Storage conditions: Please keep in a cool and dry place.

Chestnut Meat

Shelf life: 180 days
Production date: see packaging
Taste configuration: 135g*2 of Chestnut Meat rice Dumplings (net content: 270/bag)
How to eat: Remove the packaging and put the zongzi in boiling water, submerge the zongzi at the water level, and boil the water again for 15-20 minutes. After the zongzi is fully cooked, remove the binding thread and peel off the zongzi leaves to eat.
Storage conditions: Please keep in a cool and dry place.