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Net weight:5 Gram
Grade: Top Grade
Type: Black Tea
Picking Standard: 1 Bud with 3 to 4 leaves Black Tea
Origin: Tongmuguan,Wuyi Mountain
Dry Tea: Sharp and thin, moist and bright
Soup: Yellow and bright.
Aroma: Smell like natural, fresh grass.
Taste: Mellow and sweet.
Wet Tea: Tender and straight
Storage method: Sealed and placed at room temperature, cool, dry, no peculiar smell, dark place.
How to brew?
It is advisable to use a covered bowl for brewing.1. Add 5g of tea after warming the cup and smell the tea aroma2. Add 98℃ water to brew3.1-3 soak for 3-5s, then soak for 5-10s, no more than 15s
Souchong Wild tea has a very rich aroma of natural forest, and taste is domineering and strong. It is a very popular tea in the Zhengshantang series.
Black Tea Brewing Guide: Click Me!
Rock Tea Brewing Guide: Click Me!
White Tea Brewing Guide: Click Me!
Green Tea Brewing Guide: Click Me!
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