YuanZheng Lapsang Souchong

Taste

Dry Tea: Tight, fine, and even, with a sharp and elegant, black and lustrous color.

Soup: Yellow Bright.

Aroma: Flower, fruit with a sweet fragrance in a wild environment.

Taste: Sweet and refreshing, taste in different levels. Obvious after taste.

Wet Tea: Full-bodied, bronzed, and still full of flavor with spreading foliage.

Materials

Origin: Wuyi Mountain, Fujian Province

Net weight: 50 Gram / 1.76 Ounce

Type: Wuyi Black Tea

Brewing Guide

100°C (212°F)

Porcelain or Glass Cup Better

3-5 Gram per 150 milliliters

The first three cups sit for 5-10s, and better not to be exceeded over 10s.