Similar to Jin Junmei in yellow tea, it belongs to the highest grade of yellow tea. It is sweeter than green tea. Even if it is steeped for a long time, it is neither bitter nor astringent.
Grade: Top Grade
Net weight: 4g
Origin: Mengding Mountain, Ya'an City, Sichuan Province.
Dry tea: Uniform, yellowish-brown
Aroma: Brown Rice Fragrance
Tea soup: light yellow and bright
Taste: Fragrant and sweet
Wet tea: Buds are full and beautiful in shape
Storage method: placed at room temperature, dry, dark, sealed, no peculiar smell
How to brew?
It is advisable to use a covered bowl/glass for brewing.
1.Cover bowl
First warm the bowl with hot water, add 4g of tea, shake the bowl gently to smell the fragrance
Pour boiling water along the wall of the cup, 1-3 courses for 5-10s,you can brew 6-8 courses.
2.Glass
First warm the cup with hot water, add 2g of tea, shake gently to smell the fragrance
Pour boiling water along the wall of the cup, and you can add water 2-3 times to drink.
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