Beginner- Yanyu Rock Tea Series Mini Pack Collection 58.4g

Xunshan·Dahongpao

The raw materials all come from the core rock tea producing area of Wuyi Mountain, inheriting the intangible cultural heritage Wuyi rock tea production skills. While maintaining the most authentic Wuyi flavor and the classic Dahongpao charm, the light fire Dahongpao is made with fragrance technology, maintaining the high-spirited reputation. Dahongpao fragrance is the first choice for entry-level people.

• Dry Tea: The ropes are tight and even, green and brown in color
• Soup color: Light orange-yellow bright
• Aroma: Fresh, floral
• Taste: Pure floral aroma, sweet and refreshing
• Wet Tea: Soft, bright and even, greenish-brown in color

-Yingbin Series-

The "Yingbin" series is a cost-effective Wuyi representative product launched by Yanyu. It contains three tea products: Dahongpao, Narcissus, and Cinnamon. The raw materials are selected from the main production areas of Wuyi Mountain. Traditional techniques and ancient charcoal baking are used to retain the Wuyi flavor. The most authentic aroma and taste of rock tea.
Welcoming guests is the basic function of tea. Liu Zhenliang's "Ten Virtues of Tea" of the Tang Dynasty said: "Take tea to show respect, and use tea to benefit benevolence." Since the Song Dynasty, Wuyi Mountain folk have spread the custom of "when guests come, don't consider tea as wine". When guests arrive, they usually greet each other and invite them to sit down. , the master washes the pot, raises the fire to cook tea, brews tea, and offers a cup of fragrant tea. When guests come to offer tea, it is a simple expression of affection and passion.

Yingbin · Dahongpao
·Dry Tea: Tightly knotted ropes, dark brown in color.
·Soup color: Deep orange yellow.
·Aroma: Dry tea charcoal aroma, rich floral aroma on the lid and bottom of the cup, and delicate fragrance.
·Taste: Mellow, smooth tea soup, quick aftertaste.
·Wet Tea: Dark brown in color, softer.

Yingbin · Narcissus
·Dry Tea: Tightly knotted ropes, dark brown in color
·Soup color: Orange yellow
·Aroma: Dry tea aroma, floral aroma on the lid and bottom of the cup, delicate fragrance
·Taste: Sweet, mellow and smooth soup, high foam resistance
·Wet Tea: Dark brown in color, softer

Yingbin · Cinnamon
·Dry Tea: Tightly knotted ropes, dark brown in color
·Soup color: Bright orange-red
·Aroma: Dry tea charcoal aroma, cinnamon aroma on the lid and bottom of the cup with fruity aroma, spicy cinnamon aroma
·Taste: Mellow, fruity aroma, quick aftertaste
·Wet Tea: Dark brown in color, softer